We host lunches and dinners for companies of all sizes.
Smoke Staff is mobile! We bring the event to you, rain or shine. Tents, tables, and full serving capabilities at your fingertips.
From birthday parties to large events, we are excited to help you make your day unforgettable.
Smoke Staff BBQ was founded in 2022 as a BBQ competition team by Mark Stafford who is from Norwood Park on Chicago’s Northwest side. Starting at the beginning of 2023, we branched out to the catering and events side of the business bringing a new flare to BBQ in the Chicagoland area. We have created our own brand of rubs and sauces that enhance the meats and sides we provide to a flavor you never had before.
WHAT THE PEOPLE SAY
"Smoke Staff has the best brisket I've ever had, and I lived near some of the top places in Texas. The perfect combination of juice, smoke, and tenderness. It's great on a sandwich, nachos, or from the cut."
-Brisket
- Pulled Pork
- Ribs
- Ham
- Turkey
- Beef
- Chicken
- B's Coleslaw
- Creamed Corn
- Southern Mac N Cheese
- Smoked Baked Beans
- Brisket Meatballs
- Country Salad
- Carolina Mustard
- Sriracha and Honey
- Memphis Tang
- The Heat
